It’s not an event without Frito pie! Surprise your guests or family with a unique twist for this classic.
What you'll need:
- 2 cups Cocina Fresca Serrano Salsa
- 1 lb. ground beef
- Corn chips
- 1 medium onion, chopped
- 5 1/2 oz. tomato juice
How to make it:
- In a large saucepan, cook the beef and onion over medium heat until meat is no longer pink. Drain.
- Stir in the Cocina Fresca Salsa and tomato juice and heat through.
- Serve over corn chips and serve with your favorite toppings!