Zesty Tangy Meatballs

Servings: 15

Best With: Mild Sweet Onion

An aromatic and flavorful combination of sweet and savory, these meatballs are a great appetizer or main course.

What you'll need:

• About 1 ½ cups of Cocina Fresca Mild (Sweet Onion) Refrigerated Salsa
• 2 lb. bag frozen meatballs, regular, or appetizer size
• ¼ teaspoon cinnamon
• 1 ½ cups apricot preserves

How to make it:

1. Place Cocina Fresca Mild (Sweet Onion) Refrigerated Salsa and apricot preserves in a sauce pan.

2. Stir in cinnamon while cooking over medium until preserves are melted.

3. Add meatballs and continue cooking over medium-low heat for 25 minutes.

4. Mix thoroughly until meatballs are warmed through.

5. Serve warm or place in crockpot on low.

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